Charcuterie stories

Stories from chefs, old time grocery store owners, our products makers, telling about themselves and their passions

Lidia “Nonsolofood”

Lidia “Nonsolofood”

Her name is Lidia Forlivesi, alias nonsolofood on social networks. She is a Food Lover and Salumi Pasini cold cuts have been a constant presence in her kitchen. Her passions include vintage markets, exhibitions, travels all around Europe and cuddles to her beloved dog Bruno.

Lidia “Nonsolofood”

Her name is Lidia Forlivesi, alias nonsolofood on social networks. She is a Food Lover and Salumi Pasini cold cuts have been a constant presence in her kitchen. Her passions include vintage markets, exhibitions, travels all around Europe and cuddles to her beloved dog Bruno.

read more
Lidia “Nonsolofood”

Lidia “Nonsolofood”

Her name is Lidia Forlivesi, alias nonsolofood on social networks. She is a Food Lover and Salumi Pasini cold cuts have been a constant presence in her kitchen. Her passions include vintage markets, exhibitions, travels all around Europe and cuddles to her beloved dog Bruno.

Lidia “Nonsolofood”

Her name is Lidia Forlivesi, alias nonsolofood on social networks. She is a Food Lover and Salumi Pasini cold cuts have been a constant presence in her kitchen. Her passions include vintage markets, exhibitions, travels all around Europe and cuddles to her beloved dog Bruno.

read more

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