Mon. – Fri. / 8 – 12 and 13 – 17
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average delivery time
within 3 days
from the production to refrigerated shipment with the new recyclable eco-pack
BEST SELLING PRODUCTS
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FRESH COTECHINO TO COOK
Whole € 12,50Scopri
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CAMPAGNOLO SALAMI
Slice
From € 6,90
-
FRESH COTECHINO TO COOK
Whole € 12,50Scopri -
CAMPAGNOLO SALAMI
Slice
From € 6,90
Italian Experience
Lombard Tradition
The Salumi Pasini brand embodies the values that inspire those who created it: quality, Italianness, tradition and innovation, care and attention to detail.
Italian Experience
Lombard Tradition
IN EVIDENCE
The classics
Recipes
Discover some original ideas for dishes rich in taste.
Special recipes to make the flavor of traditions unique
Raviolini with Cotechino Rustico, cream of potatoes and savoy cabbage
For the pasta: On a chopping board dispose the flour like a fountain, create a "hole" in the center in which to put the eggs. With a fork beat the eggs, collect the flour around it and gradually incorporate it into the eggs until a rough mass is obtained. Then knead...
Cannelloni with Guanciale, ricotta cheese, pepper with artichokes
Clean the guanciale and cut it into strips. Toast the strips in a pan and let them cool. In a bowl add the ricotta cheese, 80g of Parmesan cheese, the guanciale, the egg and stir; this will be your filling for the cannelloni. Stuff the cannelloni, place them in a...
Pork shank with stout beer and smoked potato pure
For the pork shank In a pan put some oil, chopped shallots, rosemary and sage and brown everything. Once get brown, put the pork shank, cover with beer, lower the heat and cook for 40 minutes. Once ready, remove the shank, put in a plate and cover with film to keep...
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