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The value of small gesture: our Italian-style Christmas
The pleasure of a traditional and concrete present, without forgetting solidarity: a Salumi Pasini gift.We will never forget this 2020: and for precisely this reason, our aim is...
The value of small gesture: our Italian-style Christmas
The pleasure of a traditional and concrete present, without forgetting solidarity: a Salumi Pasini gift.We will never forget this 2020: and for precisely this reason,...
The value of small gesture: our Italian-style Christmas
The pleasure of a traditional and concrete present, without forgetting solidarity: a Salumi Pasini gift.We will never forget this 2020: and for precisely this reason,...
The value of small gesture: our Italian-style Christmas
The pleasure of a traditional and concrete present, without forgetting solidarity: a Salumi Pasini gift.We will never forget this 2020: and for precisely this...
5. How to have a delicious snack break? Let’s do a bruschetta!
Finding a healthy and delicious version of what is much more than a snack could be a good opportunity to give a fresh air to our afternoons. A slice of bread, a drizzle of oil and a pinch...
4. How do you organise your food shopping? Easily, with a click!
The reality often leads to waste precious hours queuing at the supermarket, and waste equally precious food because it was bought without a real need. Today’s life mantra is the...
3. How do you cheer up your lunch break? With a proper sandwich!
How to bring a bit of good vibe into what it should be your refreshing break. For someone the lunch break is just half an hour at the usual bar, the time needed for a toast or a sad salad....
2. How to delight your Sunday with taste? With a picnic!
All the right ingredients to organize a pic-nic. It’s your day off, the sun is shining and you are thinking about a nice getaway in good company.. These are all the ingredients for a...
1. How to settle an evening-time with friends? With a fine platter of cold cuts!
A winning idea to invite guests tonight when you are lazy and you don’t know what to offer, is a cold cut platter. Salami, prosciutto, any of your favourite cold cuts, cheeses, you just...
Article form the magazine Pambianco Wine and Food
Issue February - March 2020 TRA BOUTIQUE E FINE DINING PAGE 19-20
