€25,90

PADANO SALAMI
€25,90
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Salame Padano is made with selected Italian meats, with a medium-large grind. It is then flavoured with salt, natural flavours to give it a delicate taste. The seasoning phase lasts more than two months to achieve a good balance of fat and lean
Ingredients
Pork meat, salt, dextrose, spices, flavourings. Antioxidant: E301, E300. Preservatives: E252, E250. Inedible gut
Ingredients
Pork meat, salt, dextrose, spices, flavourings. Antioxidant: E301, E300. Preservatives: E252, E250. Inedible gut
Food expiration
Conservation tips
ON THE NOSE
Characteristic notes in which the pepper stands out
TO THE TASTE
Sweet and delicate flavour
THE RIGHT MOMENT
For lunch or snack in the classic Milanese Michetta
THE RIGHT MATCH
Red wine with an intense taste, balanced between softness and tannins with a fine bouquet: Friuli Latisana Franconia DOC
Taste Notes
ON THE NOSE
Characteristic notes in which the pepper stands out
TO THE TASTE
Sweet and delicate flavour
THE RIGHT MOMENT
For lunch or snack in the classic Milanese Michetta
THE RIGHT MATCH
Red wine with an intense taste, balanced between softness and tannins with a fine bouquet: Friuli Latisana Franconia DOC