PNRSM1

Box | 420g

€9,90

PRE COOKED RIBS ROSEMARY FLAVOUR

Name: PRE COOKED RIBS ROSEMARY FLAVOUR
SKU: PNRSM1
Price: 9.00 EUR
Availability: InStock

Box | 420g

€9,90

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Guaranteed deliveries 24/72 h.

SAFE PAYMENTS

Low-temperature pre-cooked rosemary-flavoured ribs are produced with the highest-quality 100% Italian pork meat, which is carefully selected, trimmed by hand and flavoured following the secret recipe that makes the rosemary stand out.

This product is pre-cooked at low temperatures for more than 16 hours in steam ovens so that you will have super soft ribs basically ready to eat at home! Completing cooking will only take a few minutes, just choose your go-to method: baking, pan-frying, grilling or microwaving. Click on ‘Read more’ for all the details about cooking.

Ingredients

Italian pork ribs (97%), salt, white wine vinegar (contains sulphites), spices, rosemary leaves (0.3%), grated lemon peel, aroma.

Ingredients

Italian pork ribs (97%), salt, white wine vinegar (contains sulphites), spices, rosemary leaves (0.3%), grated lemon peel, aroma.

Food expiration

We guarantee Maximum Freshness of all products and the Conservation and Shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.

Conservation tips

Store between 0° and +8°.

NUTRITIONAL VALUES

Energy value

1563 KJ - 378 Kcal

Fat

35,3 g

of which saturated fatty acids

13,7 g

Carbohydrates

< 1 g

of which sugars

0,12 g

Protein

15,1 g

Salt

1,15 g

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COOKING METHODS

The best way to cook low-temperature pre-cooked ribs? Here are all our tips:

GRILLED: Remove the ribs from the package and place them on the preheated grill. Cook them until golden brown for 8 to 10 minutes, turning them halfway through cooking.
BAKED: Remove the ribs from the package and place them on a baking tray. Preheat the oven to 220°/240°C in fan mode. Once the temperature is reached, place the ribs in the oven and bake them until brown for 15/20 minutes, turning them halfway through cooking.
PAN-SEARED: Remove the ribs from the package and place them in a non-stick pan and cook with a lid for 8/10 min, turning occasionally until completely browned.
MICROWAVED: Remove the ribs from the package and place them in a container suitable for microwaving. Cook them at 600W grill for 12 minutes, turning them halfway through cooking.

HOW TO ENJOY THEM BEST

Rosemary-flavoured ribs are perfect as a second course served with grilled vegetables or for a barbecue with friends. Each package contains one or two servings. The recipe developed by Salumi Pasini for these ribs is truly unique. Forget about the other pre-cooked ribs on the market. Their taste will leave you amazed!

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