ROAST TURKEY 3 TRAYS
11,90 €
FAST SHIPPING
Guaranteed delivery 24/72 hrs.
INGREDIENTS
FOOD EXPIRATION
We guarantee Maximum Freshness of all products and Storage and Shipping to maintain their integrity. The expiration date will depend on the format chosen and the type of product. For more details contact us.
CONSERVATION TIPS
NUTRITIONAL VALUES
Energy value
Fats
of which saturated fatty acids
Carbohydrates
of which sugars
Protein
Salt
THE BEST WAYS TO TASTE IT
Being already sliced, Roast Turkey can be used in many ways.
Ideal for a quick lunch, it is suitable for many tasty recipes. It can be served as an appetiser with fresh seasonal vegetables and a drizzle of olive oil or used as the main ingredient for main courses by heating the slices in a pan or in the oven.
It is the right stuffing for a sandwich with pickles and oregano, but it can also be used to season summer salads or cold pasta dishes with tomato, basil and black olives.
Being free from allergens, gluten, lactose and milk derivatives, it is suitable also for those with specific dietary needs or intolerances.
PRODUCTION STEPS
The production of sliced Roast Turkey starts with the selection of high-quality turkey breasts, seasoned with salt and spices. After, they are wrapped in nets and baked. The result is a golden-brown roast with delicate flavour and low-fat content.
The final product is then carefully sliced and vacuum-packed thanks to a technique that guarantees that its properties are preserved.
This specific format is particularly convenient and practical to prepare tasty meals with absolutely no stress!
