LEAN PANCETTA COPPATA
59,00 €
FAST SHIPPING
Guaranteed delivery 24/72 hrs.
INGREDIENTS
FOOD EXPIRATION
We guarantee Maximum Freshness of all products and Storage and Shipping to maintain their integrity. The expiration date will depend on the format chosen and the type of product. For more details contact us.
CONSERVATION TIPS
NUTRITIONAL VALUES
Energy value
Fats
of which saturated fatty acids
Carbohydrates
of which sugars
Protein
Salt
TIPS TO FULLY ENJOY IT
This cold cut is excellent when tasted “purely”, meaning finely sliced and accompanied by a slice of bread. Excellent to enrich a charcuterie board composed of mixed cured meats such as Pork Bresaola, Cooked Ham and Gran Filetto salami, and cheese such as Aged Pecorino, Caciocavallo and Smoked Provola, all accompanied by chestnut honey and fig jam. Lean Pancetta Coppata is a perfect ingredient to prepare delicious sandwiches or wraps. For this purpose, we recommend combining it with an aged cheese together with other more delicatly and sweetly flavoured ingredients such as pears, artichoke cream or broad beans. Furthermore, it is an excellent product to embellish baked dishes such as potato gateau, baked pasta or savoury pies.
PROCESSING
The peculiarity of this cold cut lies in its ingredients and preparation. This requires that the Pancetta is initially skinned and defatted, then seasoned with salt, pepper and other spices. Next, the Pancetta is rolled around Seasoned Coppa, wrapped with white paper and tied. Finally the product passes to the curing phase which lasts at least 45 days.
CURIOSITY
Lean Pancetta Coppata is the variant of Pancetta with the most recent origin. In fact, it comes from the evolution of the classic butcher shops that wanted to offer a leaner product while preserving the unmistakable taste of pancetta.
