DRISS SALAMI SLICE
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Driss Salami is produced from carefully selected Italian meats together with selected spices and aromas. The mix is stuffed into a “straight” casing giving it its typical shape from which it also derives its name and hand tied
ingredients
Italian pork, salt, dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252. Natural casing
ingredients
Italian pork, salt, dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252. Natural casing
FOOD EXPIRATION
Conservation tips
On the nose
Fragrant like the aging of the past. The spicy notes are characterized by a sweet intensity and persistence of the aroma
To the taste
Gustative persistence with a spicy appeal. Absence of sour and bitter notes
The right moment
Perfect for snacks that recall the memories of childhood
The right match
Sparkling red wine: Bonarda Oltrepò Pavese DOC
Taste Notes
On the nose
Fragrant like the aging of the past. The spicy notes are characterized by a sweet intensity and persistence of the aroma
To the taste
Gustative persistence with a spicy appeal. Absence of sour and bitter notes
The right moment
Perfect for snacks that recall the memories of childhood
The right match
Sparkling red wine: Bonarda Oltrepò Pavese DOC