PER100

10,90

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PER100

PECORINO ROMANO PDO

10,90

10,90

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Complying the strictest Italian and EU standards

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Pecorino Romano PDO is made from sheep’s milk, has a milky-white paste and a typical flavour. It is a typical cheese used in many Italian recipes, in particular typical of Lazio, or as an accompaniment to cold meats and fresh seasonal vegetables

Ingrediants

Sheep’s milk, salt, rennet

Ingrediants

Sheep’s milk, salt, rennet

Food expiration
We guarantee Maximum Freshness of all products and the Conservation and Shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.
Conservation tips
Store at a temperature between +4° and +8°C
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