0313JF

CULATELLO

Whole | 3KG
 180,00
0313JF

CULATELLO

Whole | 3KG
 180,00
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Culatello is a cold cut obtained from hand-trimmed Italian pig leg to obtain the characteristic “pear” shape. It is then salted, stuffed, tied by hand with string and seasoned. Seasoning ranges from 10 to 14 months depending on the product’s size

ingredients

Pork meat, salt, spices

ingredients

Pork meat, salt, spices

FOOD EXPIRATION
We guarantee maximum freshness of all products and certified conservation and shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.
Conservation tips
Keep in a cool and dry place. Once opened, keep refrigerated in cling film or in a kitchen towel and consume within 30 days
On the nose

Fragrant notes given by slow aging

To the taste

Delicate flavour, slightly salty

The right moment

Alone it releases all its unique flavour, excellent also accompanied by fried dumplings

The right match

Medium-bodied red wine, also sparkling: Lambrusco di Sorbara Rosso DOC

Taste Notes
On the nose

Fragrant notes given by slow aging

To the taste

Delicate flavour, slightly salty

The right moment

Alone it releases all its unique flavour, excellent also accompanied by fried dumplings

The right match

Medium-bodied red wine, also sparkling: Lambrusco di Sorbara Rosso DOC

NUTRITIONAL VALUES
Energy Value
989 KJ - 237 Kcal
Fat
15 g
of which saturated fatty acids
5 g
Carbohydrates
0,9 g
of which sugars
< 0,5 g
Protein
25 g
Salt
4,5 g
NUTRITIONAL VALUES
Energy value
989 KJ - 237 Kcal
Fat
15 g
of which saturated fatty acids
5 g
Carbohydrates
0,9 g
of which sugars
< 0,5 g
Protein
25 g
Salt
4,5 g
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