RIC2EC
 24,90
RIC2EC

CARBONARA PASTA RECIPE KIT

 24,90

 24,90
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The Pasta alla Carbonara recipe kit is the perfect combination of all the traditional products needed to prepare a real carbonara pasta. Just add fresh eggs, ground black pepper and your touch to get a real chef’s dish!

The kit is delivered in an elegant branded bag, making it a perfect gourmet gift. The products chosen for this kit are all 100% Italian, produced with selected raw materials and following the Italian tradition. Three iconic products joined together to create one of the most famous Italian recipes in the world.

It is also possible to customize the kit with a greeting card by indicating the text in the order notes!

The kit contains:

Seasoned Guanciale

The seasoned guanciale is produced starting from the cheek of the pig (from which it takes its name) which is characterized by lean veins and a part of fine fat. Salt, spices and natural flavorings are added to the meat. It is left to mature in wooden rooms with a history of more than 70 years, to achieve its unique flavor and aroma.

Spaghettoni Benedetto Cavalieri

These Spaghettoni are a durum wheat semolina pasta processed with a “delicate” method, a traditional process of the Cavalieri family that has been handed down since 1918 to guarantee quality and consistency. An iconic pasta used in many Michelin starred kitchens.

Pecorino Romano PDO

Hard cheese produced with 100% Italian sheep’s milk following the rules of the Consortium. It has a savory flavor and a vegetable aftertaste, perfect tobe grated.

Content

he kit contains:

  • 1 Guanciale slice 250g
  • 1 Spaghettoni pasta 500g – Benedetto Cavalieri
  • 1 Pecorino Romano DOP Cheese 350g
Content

he kit contains:

  • 1 Guanciale slice 250g
  • 1 Spaghettoni pasta 500g – Benedetto Cavalieri
  • 1 Pecorino Romano DOP Cheese 350g
Food Expiry
We guarantee Maximum Freshness of all products and the Conservation and Shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.
Conservation tips
Store the meats in the refrigerator