SPICY CAPOCOLLO
Half | 1,3Kg
€ 37,90
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The spicy Capocollo is a cold cut coming from selected pork meat and processed with salt, black pepper, spices and Calibrian hot chilli pepper. It is then dry salted and seasoned for about two months. It is characterized by a slightly spicy taste
ingredients
Pork meat, salt, dextrose, hot pepper, natural flavours, black pepper. Antioxidant: E301. Preservative: E250 – E252
ingredients
Pork meat, salt, dextrose, hot pepper, natural flavours, black pepper. Antioxidant: E301. Preservative: E250 – E252
FOOD EXPIRATION
We guarantee Maximum Freshness of all products and the Conservation and Shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.
Conservation tips
Store in the refrigerator and, once opened, store in cling film or in a kitchen towel and consume within 25 days. Keep refrigerated
Taste Notes
On the nose
Spicy character
To the taste
Strong and slightly spicy. A typical Calabrian taste
The right moment
Perfect cut into thin slices on a pizza or in a sandwich
The right match
Dry and lively white wine: Cirò Bianco DOC
NUTRITIONAL VALUES
Energy Value
1585 KJ - 382 Kcal
Fat
23,3 g
of which saturated fatty acids
9,1 g
Carbohydrates
0,35 g
of which sugars
0,35 g
Protein
28,74 g
Salt
3,22 g
NUTRITIONAL VALUES
Energy value
1585 KJ - 382 Kcal
Fat
23,3 g
of which saturated fatty acids
9,1 g
Carbohydrates
0,35 g
of which sugars
0,35 g
Protein
28,74 g
Salt
3,22 g