MORTADELLA GRAN AROMA 3 TRAYS
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Mortadella is a typical cold cut from Emilia coming from selected pork cuts. The mix is made from the lean cuts of meat before cubes of fat, salt, pepper and natural flavours are added. It is then cooked in dry hot air ovens for about 20 hours
ingredients
Pork, pork tripe, salt, sugar, spices, natural flavouring, antioxidants (E300 – E301), preservative (E250)Â
ingredients
Pork, pork tripe, salt, sugar, spices, natural flavouring, antioxidants (E300 – E301), preservative (E250)Â
FOOD EXPIRATION
Conservation tips
On the nose
Intense and slightly spicy bouquet
To the taste
Delicate taste and aroma
The right moment
Cut into cubes as an aperitif or as a classic tortellini filling
The right match
Young red wine, also sparkling, warm in alcohol, soft, medium-bodied and slightly tannic: Grignolino d’Asti DOC
Taste Notes
On the nose
Intense and slightly spicy bouquet
To the taste
Delicate taste and aroma
The right moment
Cut into cubes as an aperitif or as a classic tortellini filling
The right match
Young red wine, also sparkling, warm in alcohol, soft, medium-bodied and slightly tannic: Grignolino d’Asti DOC
NUTRITIONAL VALUES
NUTRITIONAL VALUES
RElated product
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