Cured meats are not only appetizing and tasty but also a quick and easy fallback when you don’t have time or desire to cook. Simply place them on a plate together with bread, olives, or fruit and voilà! The meal is served within a few minutes without getting...
Un salame il cui nome è frutto di leggende, dagli aromi peculiari e un sapore intenso La Storia Se il luogo che ha dato i natali a questo salame è indubbiamente il Monferrato, sono invece molte le leggende che orbitano intorno all’origine del suo nome. Secondo...
The Italian food and wine tradition is characterized by genuine products that are bound up with the territory and whose origins are often very ancient. Italian cured meats are the flagship of Italian traditional cuisine. These products are meat derivatives and differ...
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