Sandwich with taleggio cheese, salami with sparkling wine and braised radicchio

For the radicchio

Clean and peel small seasonal radicchio.

Sauté them in a pan for 2 whole minutes with a drizzle of oil and salt.

For the sandwich

Fill the sandwich with the taleggio cheese and put it in a hot oven for a few minutes until the cheese melts.

Remove the sandwich from the oven, add the salami, and the radicchio.