3/5

Spaghetti with garlic, oil, mint and ‘nduja

Preparation time: 20 min

Difficulty

people 4

Difficulty

Preparation time: 20 min

people 4

Method

In a pan add 2 tablespoons of extra virgin olive oil, a teaspoon of n’duja, chopped garlic and a tablespoon of water.

Heat and mix well.

Cook the spaghetti separately in boiling salted water.

Once cooked, drain and pour into the pan. Mix well, serve, and stir with a few mint leaves.

Ingredients

  • 120gr 'Nduja
  • 1 clove of garlic
  • 500gr spaghetti
  • 1 bunch of mint
  • Extra virgin olive oil

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