Clean a zucchini, cut it into small pieces and boil it in salted water. At the end of cooking, drain the zucchini and put it in the bowl of the minipimer adding oil, a cup of cold water and blend until it becomes a cream. Keep it aside. Cut the remaining zucchini into...
ARTISANAL EASTER COLOMBA
€40,00
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SAFE PAYMENTS
The most classic of Easter sweets, in an artisanal version!
The perfume, the softness and the unmistakable flavor of the Colomba for those who love simplicity, the taste of authentic flavors and the Italian tradition.
This is the Easter Colomba of the Piazza dei Mestieri, quality and authenticity enclosed in an exclusive goodness formula. A dessert that, in addition to being delicious, helps this Foundation to continue its daily work against the early school leaving of adolescents.
LA PIAZZA DEI MESTIERI FOUNDATION
The “Piazza” was created with the aim of counteracting the early school leaving of children through an educational proposal capable of enhancing their passion for reality, allowing them to acquire knowledge and skills useful to successfully enter the business world or to continue their course of study.
Buying or giving this Easter Colomba as a gift will allow you to savor an excellent product with the awareness of having contributed to the realization of the dreams and hopes of many young people.
Easter lunch will be sweeter than ever.
Ingredients
Wheat flour, sugar, candied orange peel (12%): (orange peel, glucose-fructose syrup, sugar, concentrated lemon juice), butter, sugar grains (8.5%), water, egg yolk ” fresh egg from free-range hens, natural yeast from white mother: (wheat flour, water), raisins (5.3%), almonds (3.1%), fresh egg white from free-range hens, hazelnuts (1.4%), emulsifier: mono and diglycerides of fatty acids, rice flour, invert sugar syrup, honey, cocoa butter, milk powder, salt, rice starch, natural citrus flavor, vanilla beans of Madagascar. It may contain traces of: soy and other nuts.
Ingredients
Wheat flour, sugar, candied orange peel (12%): (orange peel, glucose-fructose syrup, sugar, concentrated lemon juice), butter, sugar grains (8.5%), water, egg yolk ” fresh egg from free-range hens, natural yeast from white mother: (wheat flour, water), raisins (5.3%), almonds (3.1%), fresh egg white from free-range hens, hazelnuts (1.4%), emulsifier: mono and diglycerides of fatty acids, rice flour, invert sugar syrup, honey, cocoa butter, milk powder, salt, rice starch, natural citrus flavor, vanilla beans of Madagascar. It may contain traces of: soy and other nuts.
Food expiration
Conservation tips
NUTRITIONAL VALUES
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COOKING TIPS
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