0999T3

SALAMI WITH RED WINE FROM LOMBARDY

Sliced | 3 x 60gr
 8,50
0999T3

SALAMI WITH RED WINE FROM LOMBARDY

Sliced | 3 x 60gr
 8,50
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A classic of seasoned cold cuts revisited with a Lombardy touch. Obtained thanks to the addition of Bonarda wine from Oltrepò Pavese D.O.C. and the balanced combination of pork meat exclusively from Lombardy farms, salt, pepper and selected flavours

ingredients

Italian pork from Lombardy, salt, 0.75% Bonarda dell’Oltrepo ‘Pavese wine (presence of sulphites), dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252

ingredients

Italian pork from Lombardy, salt, 0.75% Bonarda dell’Oltrepo ‘Pavese wine (presence of sulphites), dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252

FOOD EXPIRATION
We guarantee maximum freshness of all products and certified conservation and shipping to maintain their integrity. The expiry date depends on the format chosen and the type of product. For more details contact us.
Conservation tips
Packaged in a protective atmosphere. Do not puncture the packaging. Store at temperatures between 0°C and +4°C. Once opened, consume preferably within 2 days
On the nose

Traditonal aged fragrance. The spicy notes are characterized by a sweet intensity with delicate notes of red wine

To the taste

Good gustative persistence with a delicate note of red wine

The right moment

Perfect for tasty appetizers and sandwiches

The right match

Sparkling red wine: Bonarda Oltrepò Pavese DOC

Taste Notes
On the nose

Traditonal aged fragrance. The spicy notes are characterized by a sweet intensity with delicate notes of red wine

To the taste

Good gustative persistence with a delicate note of red wine

The right moment

Perfect for tasty appetizers and sandwiches

The right match

Sparkling red wine: Bonarda Oltrepò Pavese DOC

NUTRITIONAL VALUES
Energy Value
1345 kJ - 323 Kcal
Fat
23,3 g
of which saturated fatty acids
9,1 g
Carbohydrates
<1 g
of which sugars
0 g
Protein
28,4 g
Salt
3,57 g
NUTRITIONAL VALUES
Energy value
1345 kJ - 323 Kcal
Fat
23,3 g
of which saturated fatty acids
9,1 g
Carbohydrates
<1 g
of which sugars
0 g
Protein
28,4 g
Salt
3,57 g
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