SALAMI WITH HIMALAYA PINK SALT
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Salami with Himalayan pink salt is a perfectly seasoned salami that is obtained from the balanced combination of exclusively Italian pork meat, pepper, selected flavours and Himalayan pink salt
ingredients
Italian pork, Himalayan pink salt 2.3%, dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252
ingredients
Italian pork, Himalayan pink salt 2.3%, dextrose, natural flavours and spices. Antioxidant: E301. Preservatives: E250, E252
FOOD EXPIRATION
Conservation tips
On the nose
The spicy notes are characterized by a sweet intensity and lasting aroma
To the taste
Typical taste of seasoned salami where the pink Himalayan salt gives a pleasant flavour
The right moment
Perfect for a refined aperitif
The right match
Perfect paired with a Franciacorta DOCG sparkling wine
Taste Notes
On the nose
The spicy notes are characterized by a sweet intensity and lasting aroma
To the taste
Typical taste of seasoned salami where the pink Himalayan salt gives a pleasant flavour
The right moment
Perfect for a refined aperitif
The right match
Perfect paired with a Franciacorta DOCG sparkling wine
NUTRITIONAL VALUES
NUTRITIONAL VALUES
RElated product
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