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Multigrain bread with rolled bacon, tartar sauce, broccoli and raisins

Multigrain bread with rolled bacon, tartar sauce, broccoli and raisins

Multigrain bread with rolled bacon, tartar sauce, broccoli and raisins

Difficulty

Preparation time:

15 min

People:

4

Method

For the broccoli

Clean and peel the broccoli to obtain florets.

Cook the florets a few minutes in salted boiling water. Drain.

Saute the broccoli in a pan with oil and a little chilli pepper. Leave to cool.

For the tartar sauce

Blend the mayonnaise with the gherkins. 

Ingredients

  • 150g rolled bacon
  • 2 multigrain sandwiches
  • 150g mayonnaise
  • 20g gherkins
  • 120g green broccoli
  • Oil
  • Salt
  • Chili pepper

    • RECIPE PRODUCTS

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    SMOKED BACON IN A BOX

    SMOKED BACON IN A BOX

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    19,90 €

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    By clicking “Subscribe,” you agree to receive news, offers, and product updates from Salumi Pasini. You can unsubscribe at any time by clicking the link included in the newsletter we send you. Read the full privacy policy.