Cut the raw ham in thin slices.
Cut the bread into two equal halves.
With a knife, spread the stracchino cheese on one half of the bread and, on the other, the artichoke dip.
Finally, add the slices of raw ham. Serve cold.
Preparation time: 10 min
People 4
Preparation time: 10 min
People 4
Cut the raw ham in thin slices.
Cut the bread into two equal halves.
With a knife, spread the stracchino cheese on one half of the bread and, on the other, the artichoke dip.
Finally, add the slices of raw ham. Serve cold.