For the cauliflower
Cut the cauliflower in pieces, roast them in a pan with extra virgin oil and salt.
To finish
Arrange the cauliflower in the center of the plate with mustard and red chard leaves.
2/5
Cooked salami, roasted cauliflower and whole grain mustard
Preparation time: 10 min
Difficulty
people 4
Difficulty
Preparation time: 10 min
people 4
Method
Ingredients
For the cooked salami40 g mustard in grains 50 g leaves of red chard
- 200 g sliced cooked salami
- 300 g white and viole cauliflowers
- 5 g extra virgin olive oil
- 3 g salt
-
COOKED SALAMI
Slice
From € 7,50
